Refrences

References

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Charles Glen King. (1963) New Developments in Nutrition. American Journal of Public Health, 53(11) 1780-1781. doi: 10.2105/AJPH.53.11.1780

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L S Sims and M Kohli. (1983). Predictors of effectiveness among public health nutritionists. American Journal of Public Health, 73(12) 1376-1380. doi: 10.2105/AJPH.73.12.1376

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Horace. L Sipple. (1964). Combating Nutrition Misinformation through Coordinated Programs. American Journal of Public Health, 54(5) 823-826. doi: 10.2105/AJPH.54.5.823

Theurich Ma and McCool ME. (2016). Moving National Breastfeeding Policies into Practice: A Plea to Integrate Lactation Education and Training into Nutrition and Dietetics Programs in the United States. EPub, 32(3) 563-567. doi: 10.1177/0890334416652596

Bertlyn Bosley. (1965). Retreading Public Health Workers through Training. American Journal of Public Health, 55(2) 246-251. doi: 10.2105/AJPH.55.2.246

The Nutritionist in a City of Public Health Program. American Journal of Public Health, 28(7) 849-853. doi: 10.2105/APJH.28.7.849

David Buss. (1998). Registered Public Health Nutritionist (RPHNutr): a new qualification in public health nutrition. Nutrition & Food Science, 98(3) 158-162. doi: http://dx.doi.org/10.1108/00346659810208314

Sophia S. Halsted. (1938). The Nutritionist in a City of Public Health Program. American Journal of Public Health, 28(7) 849-853. doi: 10.2105/APJH.28.7.849